Wednesday, November 25, 2009
Thanksgiving
We are preparing for Thanksgiving right now. It is fun to learn new and different things. I make my own stuffing out of bread that I have made. I cut it up and then cook it on 350 degrees for about 10 minutes. Then I check it and and mix it up. I do the 10 minute thing then check it. Sometimes it takes about 40 minutes at 10 minute intervals. Other times it takes less, but it dries it out beautifully. So your stuffing will be fantastic, and it is all home made.
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I made your stuffing with all whole wheat bread. It turned out really good, but I think I prefer the way you have always done it, half white and half wheat.
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